original recipe courtesy deen bros, epicurious, 2007
tequila and beer make these slushy, orange- and lime-flavored drinks pack a texas-size punch. they're just the thing on a blazing-hot summer night.
makes 4 (8-ounce) drinks
6 ounces (3/4 cup) frozen limeade concentrate
6 ounces (3/4 cup) tequila
4 ounces (1/2 cup) beer
2 ounces (1/4 cup) orange juice
2 cups ice cubes
coarse salt (optional)
in a blender, combine all ingredients except salt. blend on high until smooth and slushy.
serve in salt-rimmed glasses, if desired.
1 comment:
3/5 nc
wouldn't necessarily try again. found the lime concentrate too sweet & overpowering.
5/5 kss
the best so far.
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